Store Types/Restaurant Supply & Equipment
usellit for Restaurant Supply & Equipment

Built for the chef, the counter, and the opening week.

A complete restaurant-supply POS: chef accounts on terms, resale-certificate exemptions handled clean, equipment special orders with deposits, and an opening-week order that never slows the counter.

Integrated with NetSuite or QuickBooks Online on day one, usellit keeps every account, quote, and equipment order in step with your ERP.

Restaurant supply, at a glance

Built for
Culinary superstores · Smallwares & equipment dealers · Janitorial & sanitation supply · Chef & home-cook blend
Where it runs
The counter, the will-call window, the loading dock · Opening weeks at full speed
Checkout Highlights
Chef accounts on terms · Equipment orders held as sales orders
Resale exemptions via SuiteTax · Opening orders quoted, then sold
ERP
Day-one NetSuite or QuickBooks Online sync · Native, not middleware
How restaurant supply counters run on usellit

From open to close, one system.

A day at a supply counter, the way usellit runs it.

  1. Open for the trade

    Registers come up before the first chef’s van. Overnight price and catalog changes from your ERP are already on every terminal, and if the internet drops, you keep selling.

  2. The pre-service run

    A sous chef needs six pans and a case of deli cups before lunch service. Account pricing at scan, gone in minutes.

  3. Tax-exempt, done right

    Her restaurant’s resale exemption lives on the account. It applies automatically through SuiteTax, and the audit trail writes itself.

  4. The opening order

    A first-time restaurateur walks in with a checklist. It’s priced as a quote, then rung as one sales order with one deposit, ready for opening week.

  5. The equipment order

    The six-burner range isn’t cash-and-carry. A deposit is taken at the register, and the order sits in your ERP with the balance due at delivery.

  6. Close

    Chef accounts, retail sales, and equipment orders close into your ERP together. Opening week ends invoiced, not improvised.

AI Clienteling

Knows the kitchen, not just the order.

Spark AI, pointed at your counter: prep schedules, reorder timing, and account terms for every kitchen you supply.

Still on Epicor Eagle or NCR Counterpoint?

Everything a supply suite does.

usellit matches the restaurant-supply suites, will-call to loading dock. Spark makes every clerk your best one: more sales, happier chefs.

See how it connects →
usellit + your ERP
Restaurant-supply workflows, Spark and native NetSuite or QuickBooks sync.
Restaurant-supply suites
Deep catalog and account tools, run from a Windows server in the back.
Generic POS + connectors
Modern checkout, thin on trade-counter workflows, with ERP connectors bolted on.

At the counter

  • Line busting on iPhone
  • Case and pack-size pricing
  • Buy now, pay later with Afterpay
  • Offline and outage operation

For the trade

  • Chef and restaurant accounts on terms
  • Resale exemptions via SuiteTax
  • Quotes revised, copied, or sold
  • Equipment orders with deposits

Across the business

  • Special orders from the warehouse
  • Cross-store history and returns
  • Multi-store and multi-org
  • SuiteTax and AvaTax

See it on your own floor.

Connect your ERP. Your catalog, accounts, and price levels come across as they are, and you see your own counter running on usellit.